Fudgy Brownies

Steps

1. Heat the oven to 350°F and line an 8 inch square pan with parchment.
2. Melt the butter and stir in the sugar, then the eggs and vanilla.
3. Stir in the cocoa, flour, salt and baking powder until smooth. Add the chips.
4. Spread in the pan and bake 22 to 25 minutes.
5. Cool completely before cutting.

Keeping and reheating

Store covered at room temperature for up to 2 days unless the recipe uses cream or fresh fruit; then refrigerate.